Poutine is a dish of French fries and cheese curds topped with a hot brown beef and chicken stock gravy. It emerged in the Centre-du-Québec region of Quebec in 1959, though its exact origins are uncer
A serving of poutine from Montreal, Quebec
La Banquise, a poutinerie in Montreal, serves more than thirty varieties of poutine.
Poutine made with thick beef gravy on french-fried potatoes with fresh cheese curds is a style commonly found outside Quebec.
French fries, or simply fries, also known as French fried potatoes, chips, and finger chips, are batonnet or julienne-cut deep-fried potatoes of disputed origin. They are prepared by cutting potatoes
Poutine
…Poutine is a dish of French fries and cheese curds topped with a hot brown beef and chicken stock gravy. It emerged in the Centre-du-Québec region of Quebec in 1959, though its exact…
A pile of French fries sprinkled with coarse salt
Pommes frites accompanied with a mayonnaise packet
A hamburger with crispy fries
Fries as a snack in a Dutch restaurant