Red pudding is a meat dish served mainly at chip shops in some areas of Scotland. Red pudding is associated with the east of Scotland, particularly Fife, but has become less common in recent years. It
A single battered deep-fried chip shop red pudding (approx. 8" long), sliced open
Haggis is a savoury pudding containing sheep's pluck, minced with chopped onion, oatmeal, suet, seasonings, and salt, mixed with stock, and cooked while traditionally encased in the animal's stomach t