Rice noodles are noodles made with rice flour and water as the principal ingredients. Sometimes ingredients such as tapioca or corn starch are added in order to improve the transparency or increase th
Thin rice noodles in dried form
A rice noodle dish in a pan
Laksa is a spicy noodle dish popular in Southeast Asia. Laksa consists of various types of noodles, most commonly thick rice noodles, with toppings such as chicken, prawns or fish. Most variations of
A typical serving of Peranakan-style laksa, with a coconut soup base
Laksa Johor is notable for its use of cooked spaghetti.
Coconut milk adds a distinctive richness or lemak quality to laksa broth.
A typical bowl of Katong Laksa in Singapore