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History
Rugelach
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Rugelach is a filled baked confection originating in the Jewish communities of Poland. It is also a popular treat among Jews in the diaspora.
Chocolate rugelach
Chocolate rugelach
Crescent-shaped rugelach
Crescent-shaped rugelach
Cut rugelach
Cut rugelach
Rugelach and Israeli pastries
Rugelach and Israeli pastries
Croissant
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A croissant is a French pastry made from puff pastry in a crescent shape.
Croissant
Croissant
The original Boulangerie Viennoise in 1909 (when it was owned by Philibert Jacquet). The bakery proper is at left and its tea salon at right.
The original Boulangerie Viennoise in 1909 (when it was owned by Philibert Jacquet). The bakery proper is at left and its tea salon at right.
A kipferl, a precursor to croissants
A kipferl, a precursor to croissants
Baked croissants
Baked croissants