In Mexican cuisine, salsa verde is a spicy green sauce made from tomatillo and green chili peppers. It dates to the Aztec Empire, as documented by the Spanish physician Francisco Hernández, and is dis
Green sauce or greensauce is a family of cold, uncooked sauces based on chopped herbs, including the Spanish and Italian salsa verde, the French sauce verte, the German grüne Soße or Frankfurter grie
Salsa verde
…In Mexican cuisine, salsa verde (lit. 'green sauce') is a spicy green sauce made from tomatillo and green chili peppers. It dates to the Aztec Empire, as documented by the Spanish physician Francisco Hernández, and is distinct…
Spanish salsa verde used with hake and clams
Some possible herbal ingredients of green sauce
Italian salsa verde
Packages of herbs for "Frankfurter Grüne Soße" sold on regional markets