Sarson ka saag
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Sarson da saag, also known as Sarsa da saag is a dish of mustard greens cooked with spices. It originated
in the north of the Indian subcontinent and is popular throughout the region.
Makki ki roti with sarson ka saag
Brassica juncea
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Brassica juncea, commonly brown mustard, Chinese mustard, Indian mustard, leaf mustard, Oriental mustard and vegetable mustard, is a species of mustard plant.
Brassica juncea
Lai shak, mashed potato and fried eggplant
Fried mustard green dish
Gat kimchi, a variety of kimchi made with mustard greens