Shabu-shabu
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Shabu-shabu is a Japanese nabemono hotpot dish of thinly sliced meat and vegetables boiled in water and served with dipping sauces. The term is onomatopoeic, derived from the sound – "swish swish" – e
Shabu shabu 01
Thinly sliced meat and vegetables are typical shabu-shabu ingredients
Private shabu-shabu restaurant in Tsim Sha Tsui, Hong Kong
Sliced meat with sauces and two types of broth
Hot pot
Videos
Hot pot or hotpot, also known as steamboat, is a dish of soup or stock kept simmering in a pot by a heat source on the table, accompanied by an array of raw meats, vegetables and soy-based foods which
Shabu-shabu
…Shabu-shabu (Japanese: しゃぶしゃぶ, romanized: shabushabu) is a Japanese nabemono hotpot dish of thinly sliced meat and vegetables boiled in water and served with dipping sauces. The term is onomatopoeic, derived from the sound – "swish…
Presentation of uncooked hot pot ingredients
A traditional "chimney"-type hot pot
Hot pot with two flavors, built integrally into the dining table
Hot pot from Yunnan, China