Tahu goreng
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Tahu goreng or tauhu goreng is a generic name for any type of fried tofu dish in the cuisines of Indonesia, Brunei, Malaysia and Singapore.
Indonesian tahu goreng and omelette arranged on a plate garnished with bean sprouts, cucumber and carrot
Tahu isi (filled tofu) served with bird's eye chili
Tofu being fried in Indonesia
Plain 'tahu goreng' on white rice, without side dishes and embellishments.
Tahu sumedang
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Tahu sumedang or Tahu bunkeng is a Sundanese deep-fried tofu from Sumedang, West Java, Indonesia.
Tahu goreng
…is battered and deep fried. It is commonly found sold by gorengan (Indonesian fritters) vendors. Commonly eaten with cabai rawit (bird's eye chili). Tahu sumedang: the name derived from Sumedang city, West Java. Pioneered by the Tahu Bunkeng tofu store in Sumedang established by Chinese immigrants in 1917. Tahu…
Tahu sumedang