Weißwurst
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Weißwurst is a traditional Bavarian sausage made from minced veal and pork fatback. It is usually flavored with parsley, lemon, mace, onions, ginger and cardamom, although there are some variations. T
Traditional Weißwurst-meal, served with sweet mustard (Senf) and a soft pretzel
Weißwurst is brought to the table in a large bowl together with the cooking water.
Polish white sausage
Fatback
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Fatback is a layer of subcutaneous fat taken from under the skin of the back of a domestic pig, with or without the skin.
Weißwurst
…Weißwurst ( , literally 'white sausage'; Bavarian: Weißwuascht; plural Weißwürste) is a traditional Bavarian sausage made from minced veal and pork fatback. It is usually flavored with parsley, lemon, mace, onions, ginger and cardamom, although there are some variations. The mixture is stuffed into pork…
Salo, a Ukrainian dish of salt-cured fatback
Bacon and Ham Side of Bacon, Forelock, Collar, Streaky, Prime Back, Small Back, Flank, Long Black, Gammon, Corner, York Ham, Side of Bacon, and Mild Cured Ham from Mrs. Beeton& 39;s Book of Household Management. Digitally enhanced fro